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Open Daily Starting April 30

Sun-Thurs 4-9pm  |  Fri-Sat 4-10pm 

To order, call 262.249.3832 

aperitivo

CAVED & CURED 19  GF

artisan cheeses / cured meats / seasonal jam / house pickles / toasted bread

ARTICHOKE PENTOLA 15

spinach & artichoke dip / fried pita / parmesan

CALAMARI FRITTI* 17

calamari / lemon / pepperoncini / yellow pepper coulis / roasted yellow tomato ketchup

RAVIOLI FRITTI 13

fried four cheese ravioli / marinara / grana padano

OLIVE TAPENADE 10

olives / grana padano / single estate olive oil / fresh basil / toasted crostini

BRUSCHETTA 12

heirloom tomato / 25 year balsamic / basil / mozzarella / prosciutto / toasted baguette

CRAFTED POLPETTE 15

slow roasted meatballs / house tomato sauce / grana padano

HOUSE CRAFTED ZEPPOLE 10

fried artisan dough / roasted pomodoro

MUSSELS E VINO 17  GF

white wine & shallot cream / roasted italian sausage / herbs / toasted bread

insalata

CRAFTED CAESAR  14  GF

crisp romaine / grana padano / kalamata olive / garlic herb croutons

 

ANTIPASTO CHOPPED  15  GF

marinated artichokes / cherry tomato / salumi / olives / ciliegine mozzarella / red onion / garlic croutons / roasted garlic balsamic vinaigrette

 

CAPRESE  14  GF

burrata mozzarella / heirloom tomato / aged olive oil / 25 year balsamic / fresh basil / crisp prosciutto / sea salt

crafted pizzettes 

9 INCH | GLUTEN FREE CRUST AVAILABLE +3

PEPPERONI ARRABBIATA 17

calabrese tomato sauce / pepperoni / mozzarella / provolone

 

FIG & PROSCIUTTO BIANCO  19

dolce gorgonzola cream / sliced figs / fig jam / candied walnuts / aged balsamic / arugula tossed in black pepper oil

 

FENNEL SAUSAGE ROSA  18

confit fennel / italian sausage / ricotta / olive oil

 

MARGHERITA  17

fior di latte mozzarella / san marzano tomato / basil / parmesan

 

THE NATIONAL  19

white sauce / caramelized onions / Italian sausage / basil / aged balsamic reduction

 

PESTO  19

toasted pignoli / basil / pecorino / mozzarella / ricotta

WILD MUSHROOM 18
wild mushroom / caramelized onion / rosemary cream / mozzarella / petit herb salad / aged balsamic reduction

house crafted pastas 

GF PASTA AVAILABLE UPON REQUEST

SHRIMP SCAMPI* 29
linguini / charred tomato relish / garlic / basil / grana padano / lemon infused olive oil


SPAGHETTI & MEATBALL 26
pomodoro / basil / grana padano


FETTUCCINI BOLOGNESE 27
tomato meat sauce / grana padano / basil / black pepper ricotta


BAKED PENNE 27
italian sausage / roasted tomato ragu / mozzarella / grana padano


CAMPANELLE BURATTA 26

pesto cream sauce / blistered tomatoes / crispy pancetta 


CHICKEN BACON MUSHROON FETTUCCINI* 28

grana padano / garlic cream sauce / caramelized onions

secondi

SCALLOP PARMESAN RISOTTO* 37  GF
pan seared scallops / grilled asparagus / calabrian chili puree / grana padano


PORK SCALLOPINI MARSALA 35  GF
wild mushroom / marsala demi sauce / crispy vesuvio potatoes / friend onions


PORCINI RUBBED RIBEYE 14oz* 49  GF

balsamic reduction / duck fat fingerlings / lemon enriched arugula / sea salt


GARLIC HERB CRUSTED SALMON* 28  GF
aglio buttered orzo / basil oil


PAN SEARED RAINBOW TROUT* 35  GF

roasted red grapes / wilted arugula / lemon aoili / pickled onions / marcona almonds

sides

ORZO  9

aglio butter / orzo pasta

 

CHARRED BROCCOLINI  9  GF

toasted pine nuts / lemon vinaigrette

 

VESUVIO POTATOES  9  GF

red potato / parmesan / garlic butter

 

GRILLED ASPARAGUS 9  GF

shaved parmesan / lemon oil

 

TRUFFLED FRIES  9

weekly specials

FRIDAY FISH FRY  18  GF
Every Friday  |  4pm - 10pm

baked or fried cod / potato pancake or french fries / coleslaw / tartar sauce / apple sauce

 

SATURDAY PRIME RIB  39  GF
Every Saturday  |  4pm - 10pm

12oz. herb crusted prime rib / parmesan  basil whipped potatoes / broccolini

DESSERT

TIRAMISU  10

shaved chocolate / espresso anglaise

VANILLA ZEPPOLE  8
chocolate / warm caramel sauce

FLOURLESS CHOCOLATE TORTE  9  GF
dark chocolate ganache / raspberry coulis / mint

LEMONCELLO TART  9
amaretto crust / lemon curd / blackberry / rosemary syrup

GELATO OF THE DAY  6  GF

GF: Item is gluten free or can be with modifications, please inform your server.


*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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